Raki or tsikoudia is a pure distillate of exceptional quality with a characteristic fruity taste and peppery mood. Historically, studies have found traces of it in the ancient Minoans. Traditionally, raki is produced by every family in Crete as it is not missing from any house and is an integral part of Cretan hospitality. It is offered as a treat to guests, served before meals with appetizers or after lunch as an aperitif accompanied by fruit or sweets.

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50ml, 200ml, 500ml, 700ml